Porterhouse nutrition facts

WebMay 16, 2024 · A Texas Roadhouse Porterhouse T-Bone contains 1040 calories, 54 grams of fat and 1 grams of carbohydrates. According to our website visitors, a Porterhouse T-Bone is a healthy and nutritious option from Texas Roadhouse, with 71% of voters finding it to be healthy. Let us know what you think! WebFind calories, carbs, and nutritional contents for Porterhouse Steak and over 2,000,000 other foods at MyFitnessPal

Porterhouse Nutrition Facts - Eat This Much

WebFind calories, carbs, and nutritional contents for beef angus porterhouse steak and over 2,000,000 other foods at MyFitnessPal WebCalories 188 9% DV Protein 24 g 47% DV Carbs 0 g 0% DV Fat 9.7 g 12% DV Fiber 0 g 0% DV Sugar 0 g 0% DV Where do the calories come from? 188 Calories 52% Protein 0% Carbs 48% Fat 0% Alcohol What is this food made of? 60.72% Water 27.84% Protein 0% Carbs 11.44% Fat 0% Alcohol Detailed Nutrition Facts Macronutrients Minerals Vitamins Other cannot attach menus in game mode https://dougluberts.com

Prime Rib Rub Steak University

WebAug 12, 2024 · The nutritional information of a porterhouse steak depends on which part you eat, though the facts overall are quite similar. A typical 3-ounce serving from the filet mignon side contains 185 calories and a whopping 23 grams of protein (via Men's Health ). It has 9 grams of fat — 4 grams saturated and 4 grams monounsaturated. WebFeb 4, 2008 · Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat) Nutrition Facts Serving Size 1 lb Amount Per Serving Calories 708 % Daily Values* Total Fat 32.48g 42% … WebOct 4, 2024 · Three ounces of ground Wagyu beef contains: Calories : 243 Total fat : 21.3 g Saturated fat : 6.8 g Cholesterol : 60.4 mg Sodium : 45.9 mg Total carbs : 0 g Dietary fiber : 0 g Sugar : 0 g Protein : 13.7 g Iron : 6% Daily Value (DV) We Recommend Nutrition The Only Type of Red Meat Heart Health Experts Cook at Home Nutrition fizzy water in italian

Porterhouse Steak Nutrition Healthfully

Category:Nutrition Facts for Grilled Porterhouse Steak (Choice) - myfooddata

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Porterhouse nutrition facts

Steak Nutrition Facts and Health Benefits - Verywell Fit

WebNutrition Facts; Serving Size: 3 oz (85g) Calories: 181 % Daily Value * Total Fat 8.8g: 11%: Saturated Fat 3.4g: 17%: Trans Fat 0.5g: Cholesterol 69.7mg: 23%: Sodium 57.8mg: 3%: … WebFeb 4, 2008 · There are 1385 calories in 22 ounces of Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade). Calorie breakdown: 62% fat , 0% carbs, 38% protein. Other …

Porterhouse nutrition facts

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WebThe porterhouse is a massive bone-in cut of steak, often weighing 2 pounds or more. See recipes, top cooking methods, cooking times, plus a Porterhouse FAQ. ... Porterhouse Nutritional Facts. According to the USDA, a porterhouse steak contains 1160 calories, 107 grams of protein, and 78.3 grams of fat. WebNutrition Facts (per serving) For the Porterhouse steak: Serving size – 3.5 oz or 100 grams Calories – 139 Total Fat – 5.3 grams Saturated Fat – 2 grams Cholesterol – 57 milligrams …

WebCalorie Goal 1876 Cal. 124/2000Cal left. Fitness Goals: Heart Healthy. Fat 63.9 g. 3.1/67g left. Sodium 2244 mg. 56/2300mg left. Cholesterol 242 mg. WebCalories, carbs, fat, protein, fiber, cholesterol, and more for Porterhouse (Hannys angus beef loin porter steak). Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want.

WebFeb 22, 2016 · Porterhouse Steak - 3 oz USDA Nutrition Facts Serving Size: oz (85 g ) Amount Per Serving Calories 180 % Daily Value* Total Fat 9.5g 12% Saturated Fat 3.3g 16% Polyunsaturated Fat 0.3g Monounsaturated Fat 4.4g Cholesterol 53mg 18% Sodium 59mg 3% Total Carbohydrates 0g 0% Dietary Fiber 0g 0% Sugars 0g Protein 22g Potassium … WebCalorie Breakdown. Where do the calories in Beef Porterhouse Steak, lean only, broiled come from? 42.4% 57.6% Total Fat Protein 219 cal. * The % Daily Value (DV) tells you how much …

WebPortal Texas Roadhouse understands the importance of providing complete and accurate nutrition information to our customers. Because every customer uses nutrition information differently, we provide two ways to view our nutrition information. For gluten-friendly options, please see our Gluten-Friendly Menu. Nutrition Calculator

Web1 day ago · The Process for Smoked Prime Rib. 1. Dry brine the meat if desired around 12 to 24 hours before cooking. Trim off any excess fat that’s thicker than 1 inch and French the bones by cutting back the meat around them (optional). 2. On the day of cooking, bring the Prime Rib to room temperature and rub on seasonings. fizzy water more hydrating altitudeWebPorterhouse Steak (Fat Trimmed) Nutritional Value And Analysis Serving Size Nutrition Facts Serving size 100g Amount per serving Calories 139 % Daily Value * Total Fat 5 g %8 Saturated Fat 2 g %10 Trans Fat 0 g Cholesterol 57 mg %0 Sodium 43 mg %2 Total Carbohydrate 0 g %0 Dietary Fiber 0 g %0 Total Sugars 0 g Protein 23 g Vitamin D 2.0 IU %0 fizzy water healthWebThere are 238 calories in 100 grams of Beef Porterhouse Steak (Trimmed to 0.65 cm Fat). Get full nutrition facts and other common serving sizes of Beef Porterhouse Steak (Trimmed to 0.65 cm Fat) including 1 oz and 1 lb. cannot assign to return valueWebFeb 22, 2016 · The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice. Data … cannot assign twice to immutable variableWebAfter about 45 minutes, preheat the oven to 350 degrees F. 3. Mix the seasoning ingredients together and rub them onto the surface of the meat. Don’t worry about any salt you knock loose in the process. Put the brisket in the oven. 4. … fizzy water imageWebTotal Sugars 0 g. Protein 23 g. Vitamin D 2.0 IU %0. Calcium 19.0 mg %1. Iron 2.3 mg %12. Potassium 266 mg %7. Phosphorus 200.0 mg %20. * The % Daily Value (DV) tells you how … fizzy water flavorsWebOct 25, 2013 · Calories: 443, Fat: 24g, Carbs: 0g, Protein: 54g Show full nutrition information Beef, Short Loin, Porterhouse Steak, Separable Lean And Fat, Trimmed To 0" Fat, Choice, Cooked, Broiled (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) Calories: 866, Fat: 62g, Carbs: 0g, Protein: 72g Show full nutrition information cannot assign void to implicitly typed async